Durum Wheat: The Best Kept Secret in Katie Parla’s Pasta
28 July 2024, Germany: Durum wheat is the behind-the-scenes star of the culinary world. Sure, it’s used in all sorts of dishes
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Seed Industry
Latest news from the global seed industry. Includes news related to supply & demand, crops, seed availability, new varieties, resistant varieties. Crops include cotton, soybean, wheat, maize, paddy, vegetables etc.
Major companies includes Advanta, Syngenta, Monsanto, Bayer, Corteva, BASF, Rijk Zwaan, Nuziveedu, etc.
Ensuring Fair Labour by Doing Audits
28 July 2024, Netherlands: As Rijk Zwaan, we produce seeds all over the world – not only at our own facilities, but
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The Environmental Impact of the Seed Connect Centre
26 July 2024, Netherlands: As Rijk Zwaan is growing, we are continuously innovating and expanding. At our site in De Lier, we
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GM Mustard verdict by SC: Seed Industry Pitches for a Science-based Approach
26 July 2024, New Delhi: The seed industry has welcomed the verdict by the two-judge bench on the conditional approval granted by
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Rijk Zwaan Creates the Conditions to Connect Us to the World
25 July 2024, Vietnam: At Vietnam’s Mai Khoi Farm, they care about a healthy life for people. “We grow a range of
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Pre-Breeding For Dummies With Anna Backhaus
24 July 2024, Germany: It’s April. Night is falling in Agadir, a coastal Moroccan city bordering the southern Atlantic coast, and Anna
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How the ToBRFV Varieties Changed the Tomato Market in Spain
23 July 2024, Spain: ToBRFV, Tomato Brown Rugose Fruit Virus, is a constant threat to growers worldwide as it significantly reduces yields,
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Durum Wheat: A Story of Community
22 July 2024, Germany: Bread wheat gets all the glory, second only to rice in how many calories it supplies to people’s
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How to Protect Your Operation from Fake, Counterfeit Seeds
22 July 2024, US: As a market leader for crops around the world, bad actors in the industry have attempted to counterfeit
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Looking at Genebanks Through a Breakthrough Lens
19 July 2024, Germany: With momentum growing for transforming our food systems, the United Kingdom and the Crop Trust are bringing voices
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