Rijk Zwaan Feels Like a Close Friend
17 July 2024, Netherlands: Contributing to a healthy lifestyle is a key driver of the ambitious Indian nursery, Nutrifresh. One way they
Read MoreLatest news from the global seed industry. Includes news related to supply & demand, crops, seed availability, new varieties, resistant varieties. Crops include cotton, soybean, wheat, maize, paddy, vegetables etc.
Major companies includes Advanta, Syngenta, Monsanto, Bayer, Corteva, BASF, Rijk Zwaan, Nuziveedu, etc.
17 July 2024, Netherlands: Contributing to a healthy lifestyle is a key driver of the ambitious Indian nursery, Nutrifresh. One way they
Read More15 July 2024, New Delhi: Corteva Agriscience is helping farmers adopt sustainable and holistic agronomic practices. To facilitate the adoption of Direct Seeded Rice (DSR),
Read More10 July 2024, Bangkok: Climate and food security policy merged lanes at an international workshop in Bangkok to explore their untapped synergies. More than
Read More02 July 2024, Netherlands: Rijk Zwaan, an international fruit and vegetable breeding company, is celebrating its first centenary. Since its foundation in
Read More02 July 2024, Hyderabad: In the fields of Ponnari, Adilabad in Telangana, Ashok, a farmer has achieved remarkable success through years of
Read More29 June 2024, Netherlands: Seed production is a complex process, and producing seeds organically is even more complicated, according to Klaas Schussler,
Read More28 June 2024, Ghent: In June, the picturesque city of Ghent, Belgium, gathered grasspea fans and experts at the inaugural International Lathyrus
Read More24 June 2024, Netherlands: Rijk Zwaan is proud to announce the opening of its newest breeding greenhouse in Dinteloord, the Netherlands. This
Read More19 June 2024, Switzerland: Syngenta Seeds has announced a collaboration with AI company InstaDeep, to bring Syngenta’s proprietary trait research and development
Read More17 June 2024, Netherlands: Last week, Rijk Zwaan’s Tatayoyo and Sweet Palermo received high recognition from the International Taste Institute (ITQI). The
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