Nourish India 2025 to Spotlight Innovation, Food Safety, and Global Opportunities in Agri-Food Sector
10 November 2025, New Delhi: The Bengal Chamber of Commerce & Industry (BCC&I), supported by the Ministry of Food Processing Industries (MoFPI) and co-hosted by ICAR–NRCG, will host Nourish India 2025 at the India Habitat Centre, New Delhi on 20th November 2025. The summit will bring together policymakers, industry leaders, and researchers to advance innovation, food safety, and value addition across India’s agri-food ecosystem, in alignment with the Viksit Bharat vision.
Eminent speakers include Ravneet Singh Bittu, Minister of State, MoFPI; Dr. Prem Garg, National President, Indian Rice Exporters Federation & Chairman, Lal Mahal Group; Mr. Jayanta Chakraborty, Mentor, Agri-Horti-Food Processing–Rural Development Committee, BCC&I; Dr. Alka Rao, Advisor, FSSAI, Dr. Giridhar Parvatham, Director, CSIR – Central Food Technological Research Institute and so on.
The dialogue will focus on food safety best practices, safe agri-inputs, export opportunities in tea, horticulture, spices, and processed foods, and enabling finance and trade policies.
For event details: Connect with Samarpita : 9061338709 / samarpita@bengalchamber.com
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