Raising awareness on GI-tag to weed out counterfeit Gulbarga Tur Dal
02 November 2022, India: With counterfeit products of geographical indication (GI) tagged ‘Gulbarga Tur Dal’ (pigeonpea) being sold at a 30% higher cost,
Read More
ICRISAT
Lates news and updates from ICRISAT
ICRISAT Study: Human activity around lakes depletes groundwater more than climate change
28 October 2022, India: The indiscriminate cultivation of water-intensive crops in the catchment area of Himayat Sagar in Telangana, India, is diminishing precious
Read More
Breeders seek climate-resilient pearl millet with better food, fodder traits
19 October 2022, Africa: With the growing global need for climate-resilient crops, scientists attended an ICRISAT pearl millet field day to
Read More
Leave no one behind – fulfilling our promise
17 October 2022, New York: On September 20, 2022, on the sidelines of the 77th session of the United Nations General
Read More
Celebrating International Day of Rural Women: The story of a Zambian farmer
16 October 2022, Zambian: On International Day of Rural Women held on October 15, ICRISAT applauds all women in dryland agriculture,
Read More
An investment planning tool to boost climate-smart agriculture technologies
05 October 2022, Vietnam: An ICRISAT-led study reveals that climate-induced risks to farmers’ income can be reduced by up to 25% when context-specific
Read More
Women scientists create top 3 climate-smart chickpea varieties in India for 2022
29 September 2022, New Delhi: Meet the three women scientists who worked shoulder-to-shoulder with ICRISAT in creating the most promising climate-smart
Read More
Bringing it to the table: Regenerative Agriculture’s generative challenge
29 September 2022, India: A recent consultative workshop by ICRISAT and DST brought together stakeholders from diverse backgrounds to brainstorm a
Read More
Meghdoot weather-based mobile application
28 September 2022, India: The Intelligent Agricultural Systems Advisory Tool (iSAT) piloted by ICRISAT and partners inspired the development of the Meghdoot
Read More
New variety of heart-healthy groundnut to benefit all of India
17 September 2022, India: Groundnut oil considered as good as olive oil was made possible with the development of high oleic acid
Read More