CIMMYT crop scientist shares strategies for decolonization
07 December 2022, Africa: International Maize and Wheat Improvement Center (CIMMYT) crop scientist Sieglinde Snapp is working to break down decolonization and
Read MoreLatest news and updates from CIMMYT (International Maize and Wheat Improvement Center) – funding, projects, location, headquarter, maize research, contact, India, Hyderabad, work,
07 December 2022, Africa: International Maize and Wheat Improvement Center (CIMMYT) crop scientist Sieglinde Snapp is working to break down decolonization and
Read More06 December 2022, Kenya: Smallholder farmers, the backbone of food systems around the world, are already facing negative impacts because of climate
Read More05 December 2022, Africa: Alice Ruhweza, International Maize and Wheat Improvement Center (CIMMYT) Board Member and Africa Regional Director for the World
Read More02 December 2022, China: Breeding is a vital part of the global agrifood system, enabling scientists to adapt crops to developing environmental
Read More01 December 2022, US: Three scientists from the International Maize and Wheat Improvement Center (CIMMYT) are included in Clarivate’s 2022 Analysis of
Read More01 December 2022, Uganda: The Accelerated Varietal Improvement and Seed Delivery of Legumes and Cereals in Africa (AVISA) project has developed draft
Read More30 November 2022, China: The International Maize and Wheat Improvement Center (CIMMYT) and Join Hope have cemented their partnership at a research
Read More29 November 2022, Africa: Using data from 1995-2015, an empirical study from the International Maize and Wheat Improvement Center (CIMMYT) and the
Read More26 November 2022, New Zealand: Use of fertilizer nitrogen (N) in farming is essential for food production but also contributes to climate
Read More25 November 2022, Japan: International science to save wheat — a crucial food grain for 2.5 billion of the world’s poor — from
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