Future Harvest: The European Program Tackling The Decline In Generational Renewal In Farming
30 May 2026, Brussels: EIT Food and the PepsiCo Foundation today announced the launch of Future Harvest, a new European program designed to
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Global Agriculture
Global Agriculture delivers the latest agriculture news, agribusiness insights, market intelligence, and industry developments from around the world. Stay updated on crop protection, pesticides, seeds, biotechnology, fertilizers, biologicals, farm machinery, precision agriculture, agri-tech, sustainability, food security, commodity markets, agricultural trade, and farming innovations shaping global agriculture.
This category provides comprehensive coverage of the international agricultural value chain, including developments from leading agribusiness companies, governments, research institutions, industry associations, and agricultural organizations. Follow breaking news on herbicides, fungicides, insecticides, seed technologies, biological crop protection, plant nutrition, climate-smart agriculture, digital farming, artificial intelligence in agriculture, agricultural investments, mergers and acquisitions, and regulatory updates affecting farmers and agribusinesses worldwide.
Stay informed with expert analysis, industry trends, market updates, policy developments, product launches, and technological advancements influencing the future of global food production and sustainable agriculture.
California Dairy Families and Raley’s Food For Families Partner To Fight Food Insecurity During National Dairy Month
30 May 2026, Tracy: In California, over 1.8 million households face food insecurity. In honor of June as National Dairy Month, the California
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USDA Launches Great American Cotton Plan to Revitalize the Cotton Farm Economy
29 May 2026, Washington: U.S. Secretary of Agriculture Brooke L. Rollins today announced the Great American Cotton Plan (PDF, 2.7 MB), a comprehensive USDA
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Availability, Accessibility And Affordability Of Quality Food Are Vital For Food Security, Says FAO
29 May 2026, Rome: At World Nutrition Day 2026, the Director-General of the Food and Agriculture Organization of the United Nations (FAO),
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The Changing World Of Potatoes – A Webinar To Mark International Day Of Potato
28 May 2026, UK: The James Hutton Institute, through the National Potato Innovation Centre (NPIC), will host a webinar on Friday 29 May, 9.00–11.00am,
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Lantmännen First To Adopt Sigill’s New Climate Standards – Certifying This Year’s Harvest
27 May 2026, Sweden: Lantmännen is the first to adopt Sigill’s new standards for climate measures in crop production and for calculating
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Global Times: Chinese, Bangladeshi, Pakistani Researchers Gather In Shanghai To Breed Better Fish And Closer Ties
26 May 2026, Shanghai: At five o’clock on a misty morning in Xinchang Town of suburban Shanghai, the fog has yet to lift,
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FAO Director-General Calls for AI’s Transformative Power To Be At The Service Of Rural Communities And A Bridge Towards Shared Prosperity
26 May 2026, Rome: The Director-General of the Food and Agriculture Organization of the United Nations (FAO), QU Dongyu, today called for
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Strait of Hormuz: Time Running out to Avert Global Food Security Crisis, FAO Warns
26 May 2026, Rome: The actions taken now will be critical in determining whether the world can manage the shock caused by
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New Research Shows How Snacking On Almonds Improves Diets
25 May 2026, Modesto: Timely new research1 highlights how almonds align with the recently published 2025-2030 Dietary Guidelines for Americans (DGAs), which prioritize
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