New FAO Guidance On Assessing Food Safety Risks Related To Environmental Inhibitors
20 January 2026, Rome: The world simultaneously grapples with the need to produce more food and the need to curb greenhouse
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20 January 2026, Rome: The world simultaneously grapples with the need to produce more food and the need to curb greenhouse
Read More25 December 2025, Rome: After a sharp decline in 2023, the global forest products sector saw signs of stabilization in 2024, according
Read More25 December 2025, Cairo: More than 72 000 farming and herding families in the West Bank – nearly two-thirds of all agricultural
Read More23 December 2025, Rome: The Food and Agriculture Organization (FAO) warns that a serious desert locust outbreak continues in Northwestern Africa, with
Read More22 December 2025, Rome: The United Nations General Assembly’s decision to make 16 November the annual International Day of the Mediterranean Diet
Read More22 December 2025, Rome: The latest Integrated Food Security Phase Classification (IPC) analysis for Gaza confirms that no areas of the Strip are currently
Read More22 December 2025, Rome: Today, the FAO Director-General, QU Dongyu met with H.E. Fuad Hussein, Deputy Prime Minister and Minister for Foreign Affairs
Read More20 December 2025, Zimbabwe: The International Crops Research Institute for the Semi-Arid Tropics (ICRISAT) has achieved a breakthrough that is poised to
Read More19 December 2025, Rome: As the Food and Agriculture Organization of the United Nations (FAO) commemorates its 80th anniversary, the milestone offers an opportunity to celebrate its
Read More18 December 2025, Rome: The Global Environment Facility (GEF) has approved eight projects led by the Food and Agriculture Organization of the United Nations
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