G20 Business meeting: FAO calls for more and better agri-food investments to fight hunger
10 October 2021, Rome: Transformed and inclusive agri-food systems are needed to end hunger around the world and drive responses
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Food and Agriculture Organization of the United Nations (FAO)
Food and Agriculture Organization of the United Nations (FAO) covers the latest news, policy initiatives, research reports, food security developments, agricultural statistics, sustainability programs, and global agriculture updates from the Food and Agriculture Organization of the United Nations. Find information on food security, sustainable agriculture, climate-smart farming, fisheries, forestry, livestock, crop production, rural development, agricultural innovation, and global food systems.
Stay updated on FAO reports, food price indices, agricultural outlooks, food security assessments, climate resilience initiatives, sustainable development programs, global agriculture policies, emergency response efforts, and international cooperation projects shaping the future of food and agriculture worldwide.
FAO Food Price Index rises further in September
08 October 2021, Rome: World food commodity prices rose in September, led by tightening supply conditions and robust demand for staples such
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Starvation and hunger-related deaths a reality amid worsening food crises, says FAO
05 October 2021, Rome: With some of the world’s worst food crises in recent years impacting tens of millions of people,
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New review finds slow progress in restoring Africa’s degraded lands, urges greater efforts for climate action
03 October 2021, Accra: The first ever stocktake of restoring Africa’s forests and landscapes, launched today during Africa Climate Week,
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2021 Innovation Award winners announced
03 October 2021, Rome: The Food and Agriculture Organization of the United Nations (FAO) and the Federal Government of Switzerland
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One day to go: World Food Forum starts 1 Oct with young generations shaping a better future for food
30 September 2021, Rome: Young people from around the globe will be tasked with giving a key contribution to shape
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FAO Regional Office for Near East and North Africa
Efforts critical to safeguarding agriculture-based livelihoods as potential locust upsurge threatens to worsen an already precarious food security situation 27
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Preserving biodiversity: Effective, lasting solutions based on science and innovation
27 September 2021, Rome: Emphasizing the need to “produce more with less”, QU Dongyu, Director-General of the Food and Agriculture
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Afghanistan: FAO urges G20 countries to increase support for rural farmers
23 September 2021, Rome: Among Afghanistan’s many challenges, it is urgent that the international community tackle the dramatic hunger risk
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Aquaculture is key to meet increasing food demand, says FAO
23 September 2021, Rome: Aquaculture is playing a critical role in global food production, but innovation and equity are required
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