Future Harvest: The European Program Tackling The Decline In Generational Renewal In Farming
30 May 2026, Brussels: EIT Food and the PepsiCo Foundation today announced the launch of Future Harvest, a new European program designed to
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30 May 2026, Brussels: EIT Food and the PepsiCo Foundation today announced the launch of Future Harvest, a new European program designed to
Read More30 May 2026, Tracy: In California, over 1.8 million households face food insecurity. In honor of June as National Dairy Month, the California
Read More29 May 2026, Washington: U.S. Secretary of Agriculture Brooke L. Rollins today announced the Great American Cotton Plan (PDF, 2.7 MB), a comprehensive USDA
Read More29 May 2026, Rome: At World Nutrition Day 2026, the Director-General of the Food and Agriculture Organization of the United Nations (FAO),
Read More28 May 2026, UK: The James Hutton Institute, through the National Potato Innovation Centre (NPIC), will host a webinar on Friday 29 May, 9.00–11.00am,
Read More27 May 2026, Sweden: Lantmännen is the first to adopt Sigill’s new standards for climate measures in crop production and for calculating
Read More26 May 2026, Shanghai: At five o’clock on a misty morning in Xinchang Town of suburban Shanghai, the fog has yet to lift,
Read More26 May 2026, Rome: The Director-General of the Food and Agriculture Organization of the United Nations (FAO), QU Dongyu, today called for
Read More26 May 2026, Rome: The actions taken now will be critical in determining whether the world can manage the shock caused by
Read More25 May 2026, Modesto: Timely new research1 highlights how almonds align with the recently published 2025-2030 Dietary Guidelines for Americans (DGAs), which prioritize
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