The Perfect Fry: Breeding Potato Varieties to Satisfy the Market
22 June 2026, Kenya: Chips, French fries, pomme frites, or fries za kifaransa in Swahili. Whatever you call them, fried potatoes are among the world’s
Read More22 June 2026, Kenya: Chips, French fries, pomme frites, or fries za kifaransa in Swahili. Whatever you call them, fried potatoes are among the world’s
Read More17 June 2026, Norway: The Svalbard Global Seed Vault opened its door for the second time this year, adding over 15,000 new
Read MoreBy Kreis Visual Storytelling 17 June 2026, Kenya: In the bustling potato markets of Kenya, one name reigns supreme – Shangi. This single
Read MoreBy Kreis Visual Storytelling 09 June 2026, Africa: For many smallholder farmers in the tropical highlands of East Africa, the dream of a
Read More04 June 2026, Tanzania: The sun is barely up when I meet Jasmin Salum in her family’s irrigated plot in Mumbivi, a
Read More23 May 2026, Belgium: In this edition of our Seed Heroes series, we recognize Bart Panis for his pioneering work on the conservation of
Read More€2.2 Million in Power of Diversity Grants for Opportunity Crops 15 May 2026, Zambia: Opportunity crops are getting a boost in six
Read More01 May 2026, Germany: For more than four decades, Joachim von Braun has been at the forefront of understanding and improving
Read More14 April 2026, Colombia: Potato, cassava, guava, passionfruit and peach palm are as Colombian as cumbia, Betty la Fea and Gabriel García Márquez’s magical realism. These crops are
Read More18 March 2026, Rome: On a spring evening in Rome, leaders interested in global food security gathered for the German Embassy’s Climate
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