FAO Report Calls For Robust Risk Assessment For Recycled Plastic Food Packaging
15 May 2026, Rome: The growing use of recycled plastic in food packaging and other food contact materials offers clear environmental benefits
Read MoreFAO (Food and Agriculture Organization of the United Nations) covers the latest news, reports, research, policy developments, and global initiatives related to agriculture, food security, fisheries, forestry, livestock, and sustainable development. Read about FAO studies, production forecasts, food price trends, climate change impacts, agricultural statistics, international cooperation programs, and developments shaping global food and agriculture systems.
15 May 2026, Rome: The growing use of recycled plastic in food packaging and other food contact materials offers clear environmental benefits
Read More15 May 2026, Dushanbe: FAO Director-General, QU Dongyu, met with H.E. Ilich Marsbek Uulu, First Deputy Minister for Water Resources, Agriculture and
Read More15 May 2026, Dushanbe: FAO Director-General, QU Dongyu, met with H.E. Vladimir Joković, Minister for Agriculture, Forestry and Water Management of Montenegro
Read More15 May 2026, Dushanbe: FAO Director-General, QU Dongyu, met with H.E. Noel Grealish T.D., Minister of State for Agriculture, Food and the
Read More14 May 2026, Dushanbe: At the conclusion of his participation in the 35th Session of the FAO Regional Conference for Europe (ERC35), QU
Read More13 May 2026, Tajikistan: Ministers and high-level representatives from across Europe and Central Asia gathered here on Monday to discuss ways to
Read More08 May 2026, Rome: The Director-General of the Food and Agriculture Organization of the United Nations (FAO), QU Dongyu, emphasized today that the
Read More05 May 2026, Rome: The Codex electronic working groups handbook has now been published in all six United Nations languages. The handbook offers
Read More04 May 2026, Austria: Under the auspices of FAO Director-General QU Dongyu, FAO Council members have paid a first-ever visit to
Read More04 May 2026, Africa: A new joint report by the Food and Agriculture Organization of the United Nations (FAO), the United
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