FAO (Food and Agriculture Organization of the United Nations) covers the latest news, reports, research, policy developments, and global initiatives related to agriculture, food security, fisheries, forestry, livestock, and sustainable development. Read about FAO studies, production forecasts, food price trends, climate change impacts, agricultural statistics, international cooperation programs, and developments shaping global food and agriculture systems.
08 July 2026, Rome: The Codex Alimentarius Commission today agreed to adopt new international guidelines on the use of precautionary allergen labelling (PAL), marking
Read More08 July 2026, Rome: The United Nations’ international food standards-setting body, the Codex Alimentarius Commission, is meeting on 6 to 10 July
Read More08 July 2026, Rome: The 49th Session of the Codex Alimentarius Commission opened today in Geneva, with Food and Agriculture Organization of the United
Read More07 July 2026, Rome: The FAO/WHO Codex Alimentarius Commission (CAC) has started its 49th session in Geneva, Switzerland ahead of a week
Read More04 July 2026, Rome: Smart farming is no longer a future ambition — it is becoming essential for helping farmers produce more
Read More04 July 2026, Rome: Farmers, extension workers and governments now have a powerful new tool to help identify the crops best suited
Read More04 July 2026, Rome: FAO’s benchmark measure of world food commodity prices edged down in June, as lower quotations for cereals, sugar
Read More04 July 2026, Rome: Burkina Faso marked World Food Safety Day 2026 under the theme “From Food Safety to Nutrition: Keys to a
Read More04 July 2026, Rome: To commemorate World Food Safety Day 2026, the National Bureau of Agricultural Commodity and Food Standards (ACFS) of
Read More04 July 2026, Rome: For the fourth consecutive year, OMEX Alimentaria marked World Food Safety Day with its Quality and Food Safety
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