FAO (Food and Agriculture Organization of the United Nations) covers the latest news, reports, research, policy developments, and global initiatives related to agriculture, food security, fisheries, forestry, livestock, and sustainable development. Read about FAO studies, production forecasts, food price trends, climate change impacts, agricultural statistics, international cooperation programs, and developments shaping global food and agriculture systems.
16 February 2026, Rome: FAO Director-General QU Dongyu welcomed H.E. Pacôme Kossy, Minister for Agriculture, Livestock and Rural Development of Gabon
Read More16 February 2026, Rome: FAO Director-General QU Dongyu welcomed H.E. Guismala Hamza, Minister for Agriculture and Rural Development of the Central
Read More13 February 2026, Afghanistan: The Food and Agriculture Organization of the United Nations (FAO), the United Nations Children’s Fund (UNICEF) and
Read More13 February 2026, Rome: Food loss and waste (FLW) can be a reservoir and even an accelerator for anti-microbial resistance (AMR),
Read More12 February 2026, Rome: Despite growing up in Kakheti, a well-known wine region and the agricultural heart of Georgia, Sophio Khutitdze
Read More12 February 2026, Rome: Director-General QU Dongyu led Chinese Lunar New Year celebrations at FAO headquarters, emphasizing that the Organization would
Read More12 February 2026, Rome: Fish fraud, in a variety of guises, is widespread in markets around the world, and there are
Read More09 February 2026, Rome: The measure of world food commodity prices declined in January for the fifth consecutive month, led by
Read More04 February 2026, Tanzania: Africa’s push to accelerate sustainable agricultural mechanization gained fresh momentum today as the Prime Minister of the
Read More31 January 2026, Rome: The Food and Agriculture Organization of the United Nations (FAO) and the Asian Development Bank (ADB) are
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